Origin :
Mandheling is a trade name, used for arabica coffee from northern Sumatra. It was derived from the name of the Mandailing people, who produce coffee in the Tapanuli region ofSumatra. Mandheling coffee comes from Northern Sumatra, as well as Aceh.

Depending on the region, or blend of regions, the flavours of the land and processing can be very pronounced. Notes of cocoa, tobacco, smoke, earth and cedar wood can show well in the cup.
 

Process :
Semi Wash.
 

Size Available :
200gr and 1Kg
 

Tasting Notes :
- Heavy Body
- Bitter
- Has tobacco, smoke, and earth aroma